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COCKTAILS
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CLOVER CLUB
INGREDIENTS
50ml Smiling Wolf Botanical
25ml lemon juice
15ml sugar syrup
4 raspberries
1 egg white
METHOD
Shake together Smiling Wolf Botanical, lemon juice, sugar syrup, raspberries and egg white.
Add ice and shake again.
Strain into a coupette.
GARNISH
Raspberry
GLASS
Coupette
SERVES
1
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